Baking Yesteryear The Best Recipes book From the 1900s to 1980s Hardback
USD 18.95 USD
Specifications
| Narrative Type | Nonfiction |
| MPN | Baking BOOK FOOD |
| Original Language | English |
| Item Length | 10.3 in |
| Publication Year | 2023 |
| Format | Hardcover |
| Language | English |
| Era | 1900s |
| Illustrator | Yes |
| Item Height | 1 in |
| Author | B. Dylan Hollis |
| Features | Spiral Bound |
| Genre | Cooking |
| Country Of Origin | United States |
| Item Weight | 45.4 Oz |
| Item Width | 8.3 in |
| Number Of Pages | 256 Pages |
| ISBN | 9780744080049 |
You will love the way the text is illustrated with period-style drawings.