Variety Meats (The Good Cook Techniques & Recipes Series)
USD 7.00 USD
Specifications
| Binding | Hardcover |
| Publication Year | 1982 |
| Weight | 1 lbs |
| Product Group | Book |
| ISBN | 9780809429509 |
| Format | Hardcover |
| Language | English |
| Book Title | Variety Meats |
| Illustrator | Yes |
| Book Series | The Good Cook Ser. |
| Author | Time-Life Books Editors |
| Publisher | Time Life, Incorporated |
| Genre | Cooking |
| Number Of Pages | 176 Pages |
This novel is a mirror held up to the messiness of real life.