The Seasoning of a Chef FIRST EDITION: my journey from diner to Ducasse HC DJ VG
USD 8.95 USD
Specifications
| Book Title | The Seasoning of a Chef |
| Narrative Type | Nonfiction |
| Publisher | Broadway Books |
| Original Language | English |
| Item Length | 8.5 in |
| Edition | First Edition |
| Publication Year | 2005 |
| Format | Hardcover |
| Language | English |
| Item Height | 0.8 in |
| Author | Doug Psaltis |
| Features | Dust Jacket |
| Topic | Culinary Autobiography |
| Country Of Origin | United States |
| Item Weight | 1 lb 1 oz |
| Item Width | 6.0 in |
| Number Of Pages | 294 |
| ISBN | 0767919688 |
The illustrated chapter openers set the tone for what follows.
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