The New York Times Seafood Cookbook: 250 Recipes for More than 70 Kinds o – GOOD

USD 4.72 USD

SKU: WQwpJUzd

Condition: Good

Tags: 1.1in. 2003 30 Days 30.5 Oz 352 Pages 7.7in 9.3in Cooking Does not apply English Florence Fabricant Hardcover Money Back New York Returns Accepted Revised Seller St. Martin's Press Unbranded

Categories: Books & Magazines

Specifications

Return Shipping Will Be Paid By	Seller
All Returns Accepted	Returns Accepted
Item Must Be Returned Within	30 Days
Refund Will Be Given As	Money Back
Brand	Unbranded
MPN	Does not apply
Item Length	9.3in.
Item Height	1.1in.
Item Width	7.7in.
Author	Florence Fabricant
Format	Hardcover
Language	English
Features	Revised
Publisher	St. Martin's Press
Publication Year	2003
Genre	Cooking
Item Weight	30.5 Oz
Number Of Pages	352 Pages