The Elements of Cooking: Translating the Chef’s Craft for E – VERY GOOD

The Elements of Cooking: Translating the Chef’s Craft for E – VERY GOOD

USD 4.28 USD
SKU: 77m0RTz5
Condition: Very Good
Categories: Books & Magazines

Specifications

Return Shipping Will Be Paid BySeller
All Returns AcceptedReturns Accepted
Item Must Be Returned Within30 Days
Refund Will Be Given AsMoney Back
BrandUnbranded
MPNDoes not apply
Item Length9in.
Item Height1in.
Item Width6in.
AuthorMichael Ruhlman
FormatHardcover
LanguageEnglish
TopicReference
PublisherScribner
Publication Year2007
GenreCooking
Item Weight14.4 Oz
Number Of Pages256 Pages

This novel moves at its own pace and never feels rushed.

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