Jeremy Pang’s Hong Kong Kitchen: Classic Recipes for Baos, Noodles, Street Food
USD 18.28 USD
Specifications
| ISBN | 9780600639121 |
| Publisher | Octopus |
| Item Length | 9.4 in |
| Publication Year | 2025 |
| Format | Hardcover |
| Language | English |
| Item Height | 0.8 in |
| Author | Jeremy Pang |
| Genre | Cooking |
| Item Weight | 27.4 Oz |
| Item Width | 7.7 in |
| Number Of Pages | 176 Pages |
This novel is the kind of story you want to read all night.