Gourmet’s Basic French Cookbook Techniques by Louis Diat (1961 1st Edition HC)

Gourmet’s Basic French Cookbook Techniques by Louis Diat (1961 1st Edition HC)

USD 32.00 USD
SKU: tuv0NlyI
Condition: Good
Categories: Books & Magazines

Specifications

Country Of OriginItaly
Book SeriesThe Gourmet Library
Narrative TypeNonfiction
EditionFirst Edition
VintageYes
Publication Year1961
FormatHardcover
LanguageEnglish
AuthorLouis Diat
GenreCookbooks
TopicCooking, Gourmet

This activity book has a detective theme where you solve mini mysteries.

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